Description
All the protein power you need for breakfast (or any time!), including:
– 4-oz marinated flank steak
– 1 serving pan-cooked egg
– 1/2 serving wedge potatoes
– salsa added and topped lightly w/ shredded cheese
CONTAINS: Egg, Dairy, Sulfites
NUTRITION INFO:
|
Nutrient Name
|
Unit
|
Final Nutrition Results
|
||
|---|---|---|---|---|
|
Nutrient Amount
|
FDA Rounding
|
Daily Value %
|
||
|
Calories
|
600.2
|
600
|
—
|
|
|
Calories From Fat
|
107.52 **
|
110
|
—
|
|
|
Total Fat
|
g
|
27.56
|
28
|
35 %
|
|
Saturated Fat
|
g
|
10.97 **
|
11
|
55 %
|
|
Trans Fat
|
g
|
**
|
**
|
—
|
|
Cholesterol
|
mg
|
522.31 **
|
520
|
174 %
|
|
Sodium
|
mg
|
789.32
|
790
|
34 %
|
|
Total Carbs
|
g
|
29.53
|
30
|
11 %
|
|
Dietary Fiber
|
g
|
3.25 **
|
3
|
12 %
|
|
Sugars
|
g
|
6.27 **
|
6
|
—
|
|
Added Sugars
|
g
|
**
|
**
|
—
|
|
Protein
|
g
|
52.95
|
53
|
106 %
|
|
Vitamin D
|
mcg
|
2.96 **
|
3
|
15 %
|
|
Calcium
|
mg
|
212.51 **
|
213
|
15 %
|
|
Iron
|
mg
|
5.95 **
|
6
|
35 %
|
|
Potassium
|
mg
|
1413.94 **
|
1414
|
30 %
|
























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